Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

Enjoy a delightfully fresh and flavorful Citrus-Herb Grilled Salmon with Fresh Herbs. Perfectly grilled with a bright burst of lemon and aromatic fresh herbs, this dish brings together succulent salmon fillets with light yet vibrant flavors that awaken the senses. It’s an ideal meal that satisfies both your palate and your nutrition goals.

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NUTRITION

339kcal
Protein
31.4g
Fat
22.5g
Carbs
2.2g

SERVINGS

1 serving

INGREDIENTS

5 ounces Salmon Fillet

1 tablespoon Lemon Juice

1 teaspoon Extra Virgin Olive Oil

1 clove Garlic (minced)

1/4 cup Mixed Fresh Herbs

Salt and Black Pepper to taste

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    In a small bowl, combine lemon juice, olive oil, minced garlic, chopped fresh herbs, salt, and black pepper to create a marinade.

  • 3

    Pat the salmon fillet dry with a paper towel and brush it evenly with the marinade on both sides.

  • 4

    Place the salmon on the preheated grill. Grill for about 4-5 minutes per side, or until the salmon is just opaque in the center and flakes easily with a fork.

  • 5

    Remove from the grill and let it rest for a minute before serving, garnished with additional fresh herbs if desired.

Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

Enjoy a delightfully fresh and flavorful Citrus-Herb Grilled Salmon with Fresh Herbs. Perfectly grilled with a bright burst of lemon and aromatic fresh herbs, this dish brings together succulent salmon fillets with light yet vibrant flavors that awaken the senses. It’s an ideal meal that satisfies both your palate and your nutrition goals.

NUTRITION

339kcal
Protein
31.4g
Fat
22.5g
Carbs
2.2g

SERVINGS

1 serving

INGREDIENTS

5 ounces Salmon Fillet

1 tablespoon Lemon Juice

1 teaspoon Extra Virgin Olive Oil

1 clove Garlic (minced)

1/4 cup Mixed Fresh Herbs

Salt and Black Pepper to taste

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    In a small bowl, combine lemon juice, olive oil, minced garlic, chopped fresh herbs, salt, and black pepper to create a marinade.

  • 3

    Pat the salmon fillet dry with a paper towel and brush it evenly with the marinade on both sides.

  • 4

    Place the salmon on the preheated grill. Grill for about 4-5 minutes per side, or until the salmon is just opaque in the center and flakes easily with a fork.

  • 5

    Remove from the grill and let it rest for a minute before serving, garnished with additional fresh herbs if desired.