YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Sliced Almonds and Cinnamon
Enjoy a refreshing and crunchy snack that pairs the creaminess of nonfat Greek yogurt with the nutty flavor of sliced almonds and a warm hint of cinnamon. This simple yet satisfying snack is perfect for a mid-day energy boost.
INGREDIENTS
200 grams Nonfat Greek Yogurt
15 grams Sliced Almonds
0.5 teaspoon Ground Cinnamon
PREPARATION
Spoon 200 grams of nonfat Greek yogurt into a bowl.
Sprinkle 0.5 teaspoon of ground cinnamon evenly over the yogurt.
Top with 15 grams of sliced almonds for added crunch.
Stir gently, if desired, and enjoy your nutritious afternoon snack.