YOUR SOLIN GENERATED RECIPE
Lemon Garlic Baked Salmon with Steamed Green Beans
Enjoy a light, flavorful dinner featuring tender baked salmon infused with zesty lemon and fragrant garlic, paired with crisp steamed green beans for a refreshing, nutrient-packed plate.
INGREDIENTS
5 oz Salmon Fillet
1 cup Green Beans
1 tbsp Lemon Juice
1 clove Garlic
1/4 tsp Olive Oil
PREPARATION
Preheat your oven to 400°F (200°C).
Place the 5 oz salmon fillet on a lightly greased baking tray.
In a small bowl, mix the lemon juice, minced garlic, and olive oil.
Drizzle the lemon-garlic mixture evenly over the salmon fillet.
Bake the salmon for 12-15 minutes or until it flakes easily with a fork.
While the salmon bakes, steam the green beans until they are tender but still crisp, about 5-7 minutes.
Plate the salmon alongside the steamed green beans and serve immediately.