Name: Creamy Greek Yogurt with Hemp Seeds and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1 tablespoon Hemp Seeds (10g); 1 tablespoon Almond Butter (16g); 1 tablespoon Honey (21g)

Creamy Greek Yogurt with Hemp Seeds and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Hemp Seeds and Almond Butter

Enjoy a luscious, creamy Greek yogurt snack elevated with nutty almond butter, nutrient-dense hemp seeds, and a subtle drizzle of honey. This vegetarian treat balances satisfying protein with a touch of natural sweetness, making it a perfect pick-me-up for your morning routine.

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NUTRITION

Protein

29.7g

Fat

13.5g

Carbs

30.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 tablespoon Hemp Seeds (10g)

1 tablespoon Almond Butter (16g)

1 tablespoon Honey (21g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving bowl.
2
Gently fold in the hemp seeds and almond butter, ensuring even distribution.
3
Drizzle the honey over the mixture for a hint of natural sweetness.
4
Stir everything together until well combined, and enjoy immediately.