Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy these delectable chicken wings with a sweet and savory honey-garlic glaze. Crispy on the outside and tender on the inside, these wings are baked to perfection with a blend of garlic, honey, and a touch of soy sauce, making them a delicious option for a satisfying meal.

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NUTRITION

532kcal
Protein
55.4g
Fat
26.5g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

200g Chicken Wings

1 tbsp Honey

2 Garlic Cloves

1 tbsp Soy Sauce

1 tsp Apple Cider Vinegar

1 tsp Olive Oil

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat the oven to 425°F (220°C) and line a baking sheet with foil or parchment paper.

  • 2

    In a bowl, combine honey, minced garlic, soy sauce, apple cider vinegar, olive oil, salt, and black pepper to create the glaze.

  • 3

    Pat the chicken wings dry with paper towels. Place them in a large mixing bowl and pour the glaze over, ensuring all wings are evenly coated.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, ensuring they are not touching to promote crispiness.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning halfway through to ensure even crispiness.

  • 6

    Once the wings are golden and crispy, remove from the oven and let them rest for a few minutes before serving.

Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy these delectable chicken wings with a sweet and savory honey-garlic glaze. Crispy on the outside and tender on the inside, these wings are baked to perfection with a blend of garlic, honey, and a touch of soy sauce, making them a delicious option for a satisfying meal.

NUTRITION

532kcal
Protein
55.4g
Fat
26.5g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

200g Chicken Wings

1 tbsp Honey

2 Garlic Cloves

1 tbsp Soy Sauce

1 tsp Apple Cider Vinegar

1 tsp Olive Oil

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat the oven to 425°F (220°C) and line a baking sheet with foil or parchment paper.

  • 2

    In a bowl, combine honey, minced garlic, soy sauce, apple cider vinegar, olive oil, salt, and black pepper to create the glaze.

  • 3

    Pat the chicken wings dry with paper towels. Place them in a large mixing bowl and pour the glaze over, ensuring all wings are evenly coated.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, ensuring they are not touching to promote crispiness.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning halfway through to ensure even crispiness.

  • 6

    Once the wings are golden and crispy, remove from the oven and let them rest for a few minutes before serving.