Name: Ginger-Sesame Glazed Salmon with Roasted Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Salmon Fillet; 1 cup Broccoli; 1 tsp Sesame Oil; 1 tsp Soy Sauce; 1 tsp Honey; 1 tsp Grated Fresh Ginger; 1 Garlic Clove, minced; 1/2 tsp Sesame Seeds

Ginger-Sesame Glazed Salmon with Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Ginger-Sesame Glazed Salmon with Roasted Broccoli

Enjoy a vibrant and flavorful dish featuring a perfectly glazed salmon fillet infused with ginger and sesame, paired with tender roasted broccoli for a balanced and nutritious meal.

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NUTRITION

Protein

34.5g

Fat

18.9g

Carbs

19.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

1 cup Broccoli

1 tsp Sesame Oil

1 tsp Soy Sauce

1 tsp Honey

1 tsp Grated Fresh Ginger

1 Garlic Clove, minced

1/2 tsp Sesame Seeds

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PREPARATION

1
Preheat your oven to 425°F.
2
Place the broccoli florets on a baking sheet, drizzle lightly with a small amount of oil, and season with salt and pepper. Roast in the oven for 15-20 minutes until tender and edges slightly crisp.
3
In a small bowl, whisk together the sesame oil, soy sauce, honey, grated ginger, and minced garlic to create the glaze.
4
Pat the salmon fillet dry and place it on a separate baking tray lined with parchment paper.
5
Brush the salmon generously with the ginger-sesame glaze, ensuring an even coating.
6
Bake the salmon in the preheated oven for 10-12 minutes until it flakes easily with a fork.
7
Remove the roasted broccoli from the oven and plate alongside the glazed salmon.
8
Finish by sprinkling sesame seeds over the salmon and broccoli for an added crunch and nutty flavor.