Fresh Crunchy Chicken Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Crunchy Chicken Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Fresh Crunchy Chicken Lettuce Wraps

Enjoy these Fresh Crunchy Chicken Lettuce Wraps that combine tender grilled chicken, crisp vegetables, and a zesty lime dressing wrapped in crunchy lettuce leaves—a balanced meal that excites your taste buds and fuels your body.

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NUTRITION

299kcal
Protein
41.0g
Fat
9.3g
Carbs
11.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

4 Romaine Lettuce leaves

1/2 medium Red Bell Pepper

1 medium Carrot

1/4 cup Cucumber

2 tbsp Fresh Cilantro

1 tbsp Lime Juice

1 tsp Extra Virgin Olive Oil

Salt & Pepper to taste

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PREPARATION

  • 1

    Start by preheating a grill pan or skillet over medium heat.

  • 2

    Season the chicken breast with salt and pepper. Grill or pan-sear the chicken for about 5-6 minutes per side until cooked through. Once finished, let it rest for a few minutes and then slice into strips.

  • 3

    While the chicken cooks, wash the romaine lettuce leaves thoroughly and pat dry. Set aside as your wraps.

  • 4

    Dice the red bell pepper, grate the carrot, slice the cucumber, and roughly chop the fresh cilantro.

  • 5

    In a small bowl, combine lime juice and extra virgin olive oil. Drizzle over the diced vegetables and toss to coat evenly.

  • 6

    Assemble the wraps by placing a few strips of chicken on each lettuce leaf and topping with the mixed vegetables. Garnish with additional cilantro if desired.

  • 7

    Serve immediately and enjoy these fresh, crunchy, and delicious wraps.

Fresh Crunchy Chicken Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Crunchy Chicken Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Fresh Crunchy Chicken Lettuce Wraps

Enjoy these Fresh Crunchy Chicken Lettuce Wraps that combine tender grilled chicken, crisp vegetables, and a zesty lime dressing wrapped in crunchy lettuce leaves—a balanced meal that excites your taste buds and fuels your body.

NUTRITION

299kcal
Protein
41.0g
Fat
9.3g
Carbs
11.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

4 Romaine Lettuce leaves

1/2 medium Red Bell Pepper

1 medium Carrot

1/4 cup Cucumber

2 tbsp Fresh Cilantro

1 tbsp Lime Juice

1 tsp Extra Virgin Olive Oil

Salt & Pepper to taste

PREPARATION

  • 1

    Start by preheating a grill pan or skillet over medium heat.

  • 2

    Season the chicken breast with salt and pepper. Grill or pan-sear the chicken for about 5-6 minutes per side until cooked through. Once finished, let it rest for a few minutes and then slice into strips.

  • 3

    While the chicken cooks, wash the romaine lettuce leaves thoroughly and pat dry. Set aside as your wraps.

  • 4

    Dice the red bell pepper, grate the carrot, slice the cucumber, and roughly chop the fresh cilantro.

  • 5

    In a small bowl, combine lime juice and extra virgin olive oil. Drizzle over the diced vegetables and toss to coat evenly.

  • 6

    Assemble the wraps by placing a few strips of chicken on each lettuce leaf and topping with the mixed vegetables. Garnish with additional cilantro if desired.

  • 7

    Serve immediately and enjoy these fresh, crunchy, and delicious wraps.