YOUR SOLIN GENERATED RECIPE
Lean Turkey Sweet Potato Sloppy Joe Sliders
Enjoy a fresh twist on the classic sloppy joe with lean ground turkey nestled in a robust, savory tomato sauce paired with naturally sweet mashed sweet potato. This dish is served on crisp butter lettuce leaves, offering a lighter, nutrient-packed alternative that delivers bold flavors and satisfying textures in every bite.
INGREDIENTS
6 oz Lean Ground Turkey
1 medium Sweet Potato
1/4 cup diced Onion
1/4 cup diced Red Bell Pepper
1/3 cup Tomato Sauce
2 Butter Lettuce Leaves
PREPARATION
Preheat a medium skillet over medium heat.
Peel and dice the sweet potato into small cubes. Place cubes in a small pot with water and simmer until tender, about 10-12 minutes. Drain and mash slightly; set aside.
While the sweet potato cooks, dice the onion and red bell pepper.
In the skillet, add the lean ground turkey and cook over medium heat, breaking it apart with a spatula until it starts to brown.
Add the diced onion and red bell pepper to the turkey, cooking until they become soft and translucent.
Pour in the tomato sauce and season with your choice of spices (such as garlic powder, paprika, salt, and pepper) to taste. Let the mixture simmer for 5-7 minutes until flavors meld together.
To assemble, lay out butter lettuce leaves as the slider ‘buns’, spoon a layer of mashed sweet potato, then top with a generous serving of the turkey sloppy joe mixture.
Serve immediately and enjoy your lean, flavorful sloppy joe sliders.