Name: Crispy BBQ Chicken Flatbread Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 piece Whole Wheat Flatbread (60g); 4 ounces Grilled Chicken Breast (113g); 2 tablespoons BBQ Sauce (34g); 1/4 cup sliced Red Onion (40g); 1/2 cup Baby Spinach (15g); 1/4 cup shredded Low-Fat Mozzarella Cheese (28g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Enjoy a satisfying twist on flatbread pizza featuring crispy grilled chicken tossed in tangy BBQ sauce, layered over a whole wheat flatbread with red onion, fresh baby spinach, and a sprinkle of low-fat mozzarella. A balanced and flavorful meal perfect for breakfast, lunch or dinner.

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NUTRITION

Protein

49.7g

Fat

11.7g

Carbs

46g

SERVINGS

1 serving

INGREDIENTS

1 piece Whole Wheat Flatbread (60g)

4 ounces Grilled Chicken Breast (113g)

2 tablespoons BBQ Sauce (34g)

1/4 cup sliced Red Onion (40g)

1/2 cup Baby Spinach (15g)

1/4 cup shredded Low-Fat Mozzarella Cheese (28g)

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PREPARATION

1
Preheat your oven to 425°F.
2
Place the whole wheat flatbread on a baking sheet.
3
Spread the BBQ sauce evenly over the flatbread.
4
Distribute thin slices of red onion and fresh baby spinach over the sauce.
5
Top with pieces of pre-grilled, crispy chicken breast.
6
Sprinkle the shredded low-fat mozzarella cheese evenly on top.
7
Bake in the oven for 8-10 minutes, or until the cheese is melted and the edges of the flatbread are slightly crispy.
8
Remove from the oven, let cool for a minute, slice, and serve.