Crunchy Almond-Berry Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crunchy Almond-Berry Overnight Oats

YOUR SOLIN GENERATED RECIPE

Crunchy Almond-Berry Overnight Oats

Enjoy a vibrant and satisfying bowl of overnight oats with a crunchy twist, where creamy almond milk melds with tangy Greek yogurt and fresh berries, accented by crunchy almonds and a boost of protein. This dish offers balanced textures from the soft oats to the hearty crunch, making for a refreshing meal that’s as delightful to the palate as it is nourishing.

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NUTRITION

534kcal
Protein
42.5g
Fat
15.8g
Carbs
55.8g

SERVINGS

1 serving

INGREDIENTS

40g Rolled Oats

240ml Unsweetened Almond Milk

1 tbsp Chia Seeds

1 cup Nonfat Greek Yogurt

10g Chopped Almonds

1/2 cup Mixed Berries

1 tsp Honey

1/4 tsp Vanilla Extract

1/2 scoop Whey Protein Powder (vanilla flavored)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl or mason jar, combine the rolled oats and chia seeds.

  • 2

    Stir in the almond milk, nonfat Greek yogurt, and whey protein powder until well mixed.

  • 3

    Add the vanilla extract and honey, mixing thoroughly.

  • 4

    Gently fold in the mixed berries and chopped almonds to maintain their crunch.

  • 5

    Cover the container and refrigerate overnight for the oats and chia seeds to absorb the liquid.

  • 6

    Before serving, stir the mixture to combine any settled ingredients and enjoy cold.

Crunchy Almond-Berry Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crunchy Almond-Berry Overnight Oats

YOUR SOLIN GENERATED RECIPE

Crunchy Almond-Berry Overnight Oats

Enjoy a vibrant and satisfying bowl of overnight oats with a crunchy twist, where creamy almond milk melds with tangy Greek yogurt and fresh berries, accented by crunchy almonds and a boost of protein. This dish offers balanced textures from the soft oats to the hearty crunch, making for a refreshing meal that’s as delightful to the palate as it is nourishing.

NUTRITION

534kcal
Protein
42.5g
Fat
15.8g
Carbs
55.8g

SERVINGS

1 serving

INGREDIENTS

40g Rolled Oats

240ml Unsweetened Almond Milk

1 tbsp Chia Seeds

1 cup Nonfat Greek Yogurt

10g Chopped Almonds

1/2 cup Mixed Berries

1 tsp Honey

1/4 tsp Vanilla Extract

1/2 scoop Whey Protein Powder (vanilla flavored)

PREPARATION

  • 1

    In a bowl or mason jar, combine the rolled oats and chia seeds.

  • 2

    Stir in the almond milk, nonfat Greek yogurt, and whey protein powder until well mixed.

  • 3

    Add the vanilla extract and honey, mixing thoroughly.

  • 4

    Gently fold in the mixed berries and chopped almonds to maintain their crunch.

  • 5

    Cover the container and refrigerate overnight for the oats and chia seeds to absorb the liquid.

  • 6

    Before serving, stir the mixture to combine any settled ingredients and enjoy cold.