YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Mousse with Fresh Raspberries
A light and airy Greek yogurt mousse enhanced with a scoop of vanilla whey protein, delicately sweetened with honey, and crowned with fresh raspberries. This mousse is smooth, creamy, and refreshingly tangy, making it a perfect meal-time treat that fuels your day with a protein boost while satisfying your sweet cravings.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1/2 cup Fresh Raspberries
1 tablespoon Honey
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and vanilla whey protein powder.
Drizzle in the honey and stir thoroughly until the mixture is smooth and fully combined.
Gently fold in the fresh raspberries, taking care not to mash them completely to keep a nice texture.
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.
Serve chilled and enjoy your protein-packed mousse as a refreshing breakfast, lunch, or light dinner.