Name: Cilantro-Lime Grilled Chicken with Black Bean Salsa
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Chicken Breast; ½ cup Black Beans; ¼ cup Red Bell Pepper (diced); 2 tablespoons Red Onion (diced); 2 tablespoons Lime Juice; 2 tablespoons Cilantro (chopped); 1 teaspoon Olive Oil; Salt and Pepper to taste

Cilantro-Lime Grilled Chicken with Black Bean Salsa

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cilantro-Lime Grilled Chicken with Black Bean Salsa

A vibrant grilled chicken dish paired with a refreshing black bean salsa bursting with the zing of lime and the freshness of cilantro. The blend of smoky, grilled chicken and tangy, mildly spicy salsa creates a satisfying meal that's light, flavorful, and perfect for a balanced dinner.

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NUTRITION

Protein

43.2g

Fat

9.1g

Carbs

25.8g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

½ cup Black Beans

¼ cup Red Bell Pepper (diced)

2 tablespoons Red Onion (diced)

2 tablespoons Lime Juice

2 tablespoons Cilantro (chopped)

1 teaspoon Olive Oil

Salt and Pepper to taste

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PREPARATION

1
Preheat the grill to medium-high heat.
2
Brush the chicken breast with olive oil and season with salt and pepper.
3
Grill the chicken breast for about 6-7 minutes per side, or until cooked through and internal temperature reaches 165°F.
4
While the chicken is grilling, combine black beans, diced red bell pepper, and red onion in a bowl.
5
Add lime juice and chopped cilantro to the bowl and toss gently to combine.
6
Adjust seasoning with salt and pepper if needed.
7
Once grilled, slice the chicken breast and serve it topped with the black bean salsa.
8
Enjoy your flavorful and nutritious meal!