YOUR SOLIN GENERATED RECIPE
Fresh Basil Pesto Tomato Mozzarella Stack
Savor a vibrant stack of fresh ingredients featuring tender grilled chicken breast layered with creamy mozzarella, ripe tomato slices, and a fragrant homemade basil pesto, all topped with fresh basil leaves. This bright, heartwarming dish delivers an irresistible blend of textures and flavors that are both satisfying and refreshingly light.
INGREDIENTS
3 oz Chicken Breast (85g)
2 oz Fresh Mozzarella Cheese (56g)
1 medium Tomato (123g)
2 tbsp Basil Pesto (30g)
5 Fresh Basil Leaves
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper. Grill for 4-5 minutes on each side or until fully cooked and slightly charred. Let it rest for a few minutes before slicing.
Slice the fresh mozzarella into even rounds. Also, slice the tomato into rounds of similar thickness.
On a serving plate, start stacking by laying a slice of mozzarella, followed by a tomato slice, then a few slices of grilled chicken. Drizzle a tablespoon of basil pesto over the stack.
Repeat the layers if desired, finishing with a top layer of mozzarella. Garnish with fresh basil leaves and an additional drizzle of basil pesto if preferred.
Enjoy immediately as a refreshing and balanced meal at breakfast, lunch, or dinner.