Fluffy Protein-Packed Kodiak Pancake Stack

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Protein-Packed Kodiak Pancake Stack

YOUR SOLIN GENERATED RECIPE

Fluffy Protein-Packed Kodiak Pancake Stack

Enjoy a light and airy stack of protein-rich Kodiak pancakes, perfectly complemented by a burst of fresh blueberries and a side of creamy nonfat Greek yogurt. This meal delivers on flavor and energy, making for a satisfying treat any time of day.

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NUTRITION

329kcal
Protein
36.1g
Fat
3.5g
Carbs
39.3g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Kodiak Cakes Protein Pancake Mix (52g)

3 egg whites (approx. 99g)

1/2 cup water (118g)

1/4 cup fresh blueberries (37g)

1/2 cup nonfat Greek yogurt (120g)

Non-stick cooking spray

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PREPARATION

  • 1

    In a medium bowl, combine the Kodiak Cakes Protein Pancake Mix with the egg whites and water to form a smooth batter.

  • 2

    Let the batter rest for 2-3 minutes while you preheat a non-stick skillet over medium heat and lightly spray with non-stick cooking spray.

  • 3

    Pour portions of batter onto the skillet to form small pancakes. Cook until bubbles form on the surface and the edges start to set, then flip and cook for another 1-2 minutes until golden and cooked through.

  • 4

    Transfer the pancakes to a plate and lightly top them with fresh blueberries.

  • 5

    Serve with a side of nonfat Greek yogurt for an extra protein boost and creaminess.

  • 6

    Enjoy your fluffy, protein-packed pancake stack!

Fluffy Protein-Packed Kodiak Pancake Stack

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Protein-Packed Kodiak Pancake Stack

YOUR SOLIN GENERATED RECIPE

Fluffy Protein-Packed Kodiak Pancake Stack

Enjoy a light and airy stack of protein-rich Kodiak pancakes, perfectly complemented by a burst of fresh blueberries and a side of creamy nonfat Greek yogurt. This meal delivers on flavor and energy, making for a satisfying treat any time of day.

NUTRITION

329kcal
Protein
36.1g
Fat
3.5g
Carbs
39.3g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Kodiak Cakes Protein Pancake Mix (52g)

3 egg whites (approx. 99g)

1/2 cup water (118g)

1/4 cup fresh blueberries (37g)

1/2 cup nonfat Greek yogurt (120g)

Non-stick cooking spray

PREPARATION

  • 1

    In a medium bowl, combine the Kodiak Cakes Protein Pancake Mix with the egg whites and water to form a smooth batter.

  • 2

    Let the batter rest for 2-3 minutes while you preheat a non-stick skillet over medium heat and lightly spray with non-stick cooking spray.

  • 3

    Pour portions of batter onto the skillet to form small pancakes. Cook until bubbles form on the surface and the edges start to set, then flip and cook for another 1-2 minutes until golden and cooked through.

  • 4

    Transfer the pancakes to a plate and lightly top them with fresh blueberries.

  • 5

    Serve with a side of nonfat Greek yogurt for an extra protein boost and creaminess.

  • 6

    Enjoy your fluffy, protein-packed pancake stack!