YOUR SOLIN GENERATED RECIPE
Lean Turkey Dogs with Turkey Bacon and Caramelized Onions
Savor the savory combination of lean turkey dogs wrapped in crispy turkey bacon, layered with sweet, caramelized onions. This dish delivers a satisfying balance of protein and rich flavor, perfect for breakfast, lunch, or dinner. Enjoy a lean and hearty meal that hits the spot without compromising on taste.
INGREDIENTS
2 Lean Turkey Dogs (4 oz each)
2 slices Turkey Bacon
1 medium Yellow Onion
1 tbsp Olive Oil
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Slice the yellow onion thinly.
Heat olive oil in a skillet over medium heat and add the sliced onions with a pinch of salt. Stir occasionally and allow them to cook slowly until they are soft and caramelized, about 12-15 minutes.
While onions are caramelizing, wrap each lean turkey dog with a slice of turkey bacon.
Once the onions are caramelized, push them to the side of the pan and place the turkey dogs (wrapped in bacon) into the skillet. Cook over medium heat, turning occasionally, until the turkey dogs are heated through and the bacon becomes crispy, about 8-10 minutes.
Season with a pinch of black pepper, then plate the turkey dogs and top with the caramelized onions.
Serve immediately while warm.