Spicy Southwest Turkey Taco Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Southwest Turkey Taco Bowl

YOUR SOLIN GENERATED RECIPE

Spicy Southwest Turkey Taco Bowl

Enjoy a vibrant bowl packed with lean ground turkey spiced to perfection, black beans, sweet bell pepper, corn, and a creamy hint of avocado, all combined with fresh salsa and a squeeze of lime for a burst of zesty flavor. This healthy bowl offers a balanced mix of protein, fiber, and healthy fats while keeping calories in check.

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NUTRITION

425kcal
Protein
31.9g
Fat
16.9g
Carbs
40.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Ground Turkey (93% lean)

1/2 cup Black Beans

1/2 cup Red Bell Pepper, chopped

1/4 cup Corn

1/4 medium Avocado, diced

2 tbsp Salsa

1 tbsp Lime Juice

1 tsp Spice Blend (Cumin, Chili Powder, Garlic Powder)

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the ground turkey. Sprinkle with the spice blend and cook until browned and fully cooked, about 5-7 minutes.

  • 2

    In a bowl, combine the cooked turkey, black beans, chopped red bell pepper, and corn.

  • 3

    Gently fold in the diced avocado and salsa.

  • 4

    Drizzle with lime juice and toss to mix all the flavors together.

  • 5

    Adjust seasoning if necessary and serve immediately in a bowl.

Spicy Southwest Turkey Taco Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Southwest Turkey Taco Bowl

YOUR SOLIN GENERATED RECIPE

Spicy Southwest Turkey Taco Bowl

Enjoy a vibrant bowl packed with lean ground turkey spiced to perfection, black beans, sweet bell pepper, corn, and a creamy hint of avocado, all combined with fresh salsa and a squeeze of lime for a burst of zesty flavor. This healthy bowl offers a balanced mix of protein, fiber, and healthy fats while keeping calories in check.

NUTRITION

425kcal
Protein
31.9g
Fat
16.9g
Carbs
40.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Ground Turkey (93% lean)

1/2 cup Black Beans

1/2 cup Red Bell Pepper, chopped

1/4 cup Corn

1/4 medium Avocado, diced

2 tbsp Salsa

1 tbsp Lime Juice

1 tsp Spice Blend (Cumin, Chili Powder, Garlic Powder)

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the ground turkey. Sprinkle with the spice blend and cook until browned and fully cooked, about 5-7 minutes.

  • 2

    In a bowl, combine the cooked turkey, black beans, chopped red bell pepper, and corn.

  • 3

    Gently fold in the diced avocado and salsa.

  • 4

    Drizzle with lime juice and toss to mix all the flavors together.

  • 5

    Adjust seasoning if necessary and serve immediately in a bowl.