Vanilla-Berry Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Berry Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Vanilla-Berry Protein Overnight Oats

Wake up to a delicious and effortlessly prepared meal that seamlessly blends creamy Greek yogurt, hearty rolled oats, and vibrant mixed berries with a touch of vanilla protein goodness. This overnight oats recipe offers a satisfying texture that is both indulgent and nutritious, perfect for fueling your day.

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NUTRITION

420kcal
Protein
44.5g
Fat
6.7g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1/2 cup Nonfat Greek Yogurt (125g)

1 scoop Vanilla Protein Powder (30g)

1/2 cup Mixed Berries (75g)

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PREPARATION

  • 1

    In a medium-sized bowl or a mason jar, combine the rolled oats and unsweetened almond milk.

  • 2

    Stir in the nonfat Greek yogurt and vanilla protein powder until fully mixed.

  • 3

    Fold in the mixed berries gently, ensuring they are evenly distributed.

  • 4

    Cover the bowl or jar with a lid or plastic wrap and refrigerate overnight (or for at least 6 hours) to allow the oats to soften and the flavors to meld.

  • 5

    In the morning, give the mixture a good stir and enjoy your ready-to-eat, nutritious overnight oats.

Vanilla-Berry Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Berry Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Vanilla-Berry Protein Overnight Oats

Wake up to a delicious and effortlessly prepared meal that seamlessly blends creamy Greek yogurt, hearty rolled oats, and vibrant mixed berries with a touch of vanilla protein goodness. This overnight oats recipe offers a satisfying texture that is both indulgent and nutritious, perfect for fueling your day.

NUTRITION

420kcal
Protein
44.5g
Fat
6.7g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1/2 cup Nonfat Greek Yogurt (125g)

1 scoop Vanilla Protein Powder (30g)

1/2 cup Mixed Berries (75g)

PREPARATION

  • 1

    In a medium-sized bowl or a mason jar, combine the rolled oats and unsweetened almond milk.

  • 2

    Stir in the nonfat Greek yogurt and vanilla protein powder until fully mixed.

  • 3

    Fold in the mixed berries gently, ensuring they are evenly distributed.

  • 4

    Cover the bowl or jar with a lid or plastic wrap and refrigerate overnight (or for at least 6 hours) to allow the oats to soften and the flavors to meld.

  • 5

    In the morning, give the mixture a good stir and enjoy your ready-to-eat, nutritious overnight oats.