YOUR SOLIN GENERATED RECIPE
Dark Chocolate Protein Overnight Oats
Enjoy the rich, decadent taste of dark chocolate infused into comforting overnight oats. This easy-to-prepare dish boasts a creamy texture and a perfect balance of flavors, ideal for a nutritious start or a satisfying meal any time of day.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 scoop Dark Chocolate Whey Protein Powder (30g)
1 cup Unsweetened Almond Milk (240ml)
2 tablespoons Chia Seeds (28g)
1 tablespoon Unsweetened Cocoa Powder (5g)
PREPARATION
In a medium sized bowl or jar, combine the rolled oats and unsweetened cocoa powder.
Add the dark chocolate protein powder and mix until well distributed.
Pour in the unsweetened almond milk and stir to combine all the ingredients.
Mix in the chia seeds thoroughly to ensure an even texture throughout the mixture.
Cover the bowl or jar and refrigerate overnight or for at least 6 hours.
In the morning or when ready to eat, stir the oats and enjoy directly from the jar or transfer to a bowl.
Feel free to top with fresh fruits or a drizzle of almond butter for added flavor, if desired.