Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Indulge in this luxuriously silky dark chocolate protein mousse that balances rich cocoa flavors with the light tang of Greek yogurt. A perfect treat for breakfast, lunch, or dinner that packs a balanced macronutrient profile to nourish and satisfy.

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NUTRITION

380kcal
Protein
50.9g
Fat
11.3g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Whey Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 tablespoon Almond Butter (16g)

1/4 cup Unsweetened Almond Milk (60g)

1 teaspoon Vanilla Extract (5g)

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PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, almond butter, and unsweetened almond milk.

  • 2

    Drizzle in the vanilla extract to enhance the flavor profile.

  • 3

    Using a hand mixer or a fork, blend all the ingredients together until the mixture is smooth and creamy, ensuring there are no lumps.

  • 4

    Taste the mousse and adjust flavor if needed, optionally adding a low-calorie sweetener if you prefer it sweeter.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.

  • 6

    Serve chilled and enjoy your silky dark chocolate protein mousse as a refreshing meal or snack.

Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Indulge in this luxuriously silky dark chocolate protein mousse that balances rich cocoa flavors with the light tang of Greek yogurt. A perfect treat for breakfast, lunch, or dinner that packs a balanced macronutrient profile to nourish and satisfy.

NUTRITION

380kcal
Protein
50.9g
Fat
11.3g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Whey Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 tablespoon Almond Butter (16g)

1/4 cup Unsweetened Almond Milk (60g)

1 teaspoon Vanilla Extract (5g)

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, almond butter, and unsweetened almond milk.

  • 2

    Drizzle in the vanilla extract to enhance the flavor profile.

  • 3

    Using a hand mixer or a fork, blend all the ingredients together until the mixture is smooth and creamy, ensuring there are no lumps.

  • 4

    Taste the mousse and adjust flavor if needed, optionally adding a low-calorie sweetener if you prefer it sweeter.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.

  • 6

    Serve chilled and enjoy your silky dark chocolate protein mousse as a refreshing meal or snack.