YOUR SOLIN GENERATED RECIPE
No-Bake Dark Chocolate Peanut Butter Protein Pie
Delight in this indulgent no-bake protein pie that combines the creaminess of peanut butter with the rich depth of dark chocolate. With a wholesome base of oats and a kick of protein powder, this treat delivers a satisfying texture and balanced flavor perfect for any meal of the day.
INGREDIENTS
1/3 cup rolled oats (approx. 30g)
2 tbsp peanut butter (approx. 32g)
1 scoop dark chocolate protein powder (approx. 30g)
10g chopped dark chocolate
PREPARATION
In a medium bowl, combine the rolled oats and dark chocolate protein powder.
Add the peanut butter to the dry mixture. Mix well until all ingredients start to clump together. The peanut butter acts as a natural binder.
Press the mixture firmly into a small, lined springform or pie pan to form a smooth and even base.
Sprinkle the chopped dark chocolate evenly over the top, gently pressing it into the surface.
Refrigerate the pie for at least 2 hours to set and firm up.
Once set, slice into wedges and enjoy this healthy, protein-packed treat at breakfast, lunch, or dinner.