YOUR SOLIN GENERATED RECIPE
Fresh Berry Chia Pudding with Coconut
A vibrant and creamy chia pudding layered with fresh berries and a hint of coconut for a delicious, protein-packed start to your day. Enjoy the mix of textures and tropical flavors that make this pudding both refreshing and satisfying.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
2 tablespoons Chia Seeds (28g)
1/2 cup Unsweetened Light Coconut Milk (120g)
1 scoop Whey Protein Isolate (30g)
1/2 cup Mixed Berries (75g)
1 tablespoon Unsweetened Shredded Coconut (5g)
PREPARATION
In a mixing bowl, whisk together the nonfat Greek yogurt, unsweetened light coconut milk, and whey protein isolate until smooth.
Stir in the chia seeds until well incorporated.
Gently fold in the mixed berries.
Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to expand and thicken the mixture.
Before serving, give the pudding a good stir, then top with a sprinkle of unsweetened shredded coconut for added texture and flavor.