Name: Creamy Greek Yogurt Protein Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1 scoop Vanilla Whey Protein Powder (30g); 1/2 cup Mixed Berries (75g); 1 tablespoon Sliced Almonds (8g); 1 teaspoon Honey (7g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl

Enjoy a smooth, creamy bowl blending nonfat Greek yogurt with a scoop of vanilla whey protein, bursting mixed berries, crunchy sliced almonds, and a hint of natural honey. This versatile bowl delivers a refreshing boost to start your day, replenish post-workout, or serve as a light dinner, all while balancing a satisfying level of protein and energy.

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NUTRITION

Protein

44.8g

Fat

4.2g

Carbs

26g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tablespoon Sliced Almonds (8g)

1 teaspoon Honey (7g)

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PREPARATION

1
In a bowl, add 1 cup of nonfat Greek yogurt.
2
Mix in 1 scoop of vanilla whey protein powder until fully incorporated for a smooth texture.
3
Gently fold in 1/2 cup of mixed berries to add natural sweetness and color.
4
Top with 1 tablespoon of sliced almonds for a crunchy contrast.
5
Drizzle 1 teaspoon of honey over the top for a touch of extra flavor if desired.
6
Serve immediately and enjoy your versatile protein-packed bowl.