Herb-Grilled Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken Lettuce Wrap

Savor the light and refreshing flavors of our Herb-Grilled Chicken Lettuce Wrap, featuring tender grilled chicken seasoned with aromatic herbs, nestled in crisp butter lettuce and complemented by a medley of fresh vegetables and a zesty lemon-olive oil dressing. This dish is perfect for a balanced meal that delights the palate while keeping your nutritional goals on track.

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NUTRITION

318kcal
Protein
33.6g
Fat
15.9g
Carbs
11.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 cups Butter Lettuce

1/2 cup Cucumber slices

1 medium Tomato, sliced

1/4 Avocado, diced

1 tsp Olive Oil

1 tbsp Lemon Juice

Herbs and Spices to taste

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PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt, pepper, garlic powder, and your favorite mixed herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side or until cooked through and juices run clear. Allow it to rest for a few minutes before slicing into strips.

  • 4

    In a mixing bowl, combine the diced tomato, cucumber slices, and avocado. Drizzle with olive oil and lemon juice, and toss gently to mix.

  • 5

    Separate and wash the butter lettuce leaves to serve as the base of your wrap.

  • 6

    Assemble the wrap by laying lettuce leaves flat, placing a few slices of the grilled chicken in the center, and topping with the fresh vegetable mixture.

  • 7

    Garnish with additional herbs if desired and serve immediately.

Herb-Grilled Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken Lettuce Wrap

Savor the light and refreshing flavors of our Herb-Grilled Chicken Lettuce Wrap, featuring tender grilled chicken seasoned with aromatic herbs, nestled in crisp butter lettuce and complemented by a medley of fresh vegetables and a zesty lemon-olive oil dressing. This dish is perfect for a balanced meal that delights the palate while keeping your nutritional goals on track.

NUTRITION

318kcal
Protein
33.6g
Fat
15.9g
Carbs
11.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 cups Butter Lettuce

1/2 cup Cucumber slices

1 medium Tomato, sliced

1/4 Avocado, diced

1 tsp Olive Oil

1 tbsp Lemon Juice

Herbs and Spices to taste

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt, pepper, garlic powder, and your favorite mixed herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side or until cooked through and juices run clear. Allow it to rest for a few minutes before slicing into strips.

  • 4

    In a mixing bowl, combine the diced tomato, cucumber slices, and avocado. Drizzle with olive oil and lemon juice, and toss gently to mix.

  • 5

    Separate and wash the butter lettuce leaves to serve as the base of your wrap.

  • 6

    Assemble the wrap by laying lettuce leaves flat, placing a few slices of the grilled chicken in the center, and topping with the fresh vegetable mixture.

  • 7

    Garnish with additional herbs if desired and serve immediately.