YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla-Cinnamon French Toast
Savor a protein-boosted twist on a classic French toast. With a blend of egg whites, whole egg, a scoop of vanilla protein powder, and aromatic cinnamon, this dish delivers a deliciously spiced, fluffy meal perfect for any time of day.
INGREDIENTS
2 slices whole wheat bread
3 large egg whites
1 large whole egg
1 scoop vanilla protein powder
1/4 cup unsweetened almond milk
1 teaspoon vanilla extract
1 teaspoon cinnamon
Cooking spray
PREPARATION
In a shallow bowl, whisk together the egg whites, whole egg, unsweetened almond milk, vanilla extract, cinnamon, and vanilla protein powder until smooth.
Preheat a non-stick skillet over medium heat and lightly coat with cooking spray.
Dip each slice of whole wheat bread into the egg mixture, ensuring both sides are well-coated.
Place the bread slices in the skillet and cook for 2-3 minutes on each side, or until golden brown and slightly crisp.
Remove from the skillet and serve immediately, optionally garnished with a light dusting of extra cinnamon or a few berries for added flavor.