Name: Creamy Buffalo Chicken with Greek Yogurt Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Chicken Breast; 1 tablespoon Buffalo Sauce; 1/4 cup Nonfat Greek Yogurt; 1/2 teaspoon Garlic Powder; 1/2 teaspoon Onion Powder; Salt & Black Pepper to taste

Creamy Buffalo Chicken with Greek Yogurt Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Buffalo Chicken with Greek Yogurt Sauce

Savor the spicy kick of tender buffalo chicken paired with a cool, creamy Greek yogurt sauce, offering a flavor-packed dish that perfectly balances heat and refreshment.

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NUTRITION

Protein

56g

Fat

Carbs

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

1 tablespoon Buffalo Sauce

1/4 cup Nonfat Greek Yogurt

1/2 teaspoon Garlic Powder

1/2 teaspoon Onion Powder

Salt & Black Pepper to taste

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PREPARATION

1
Preheat your grill or a skillet over medium heat.
2
Season the chicken breast on both sides with salt, black pepper, garlic powder, and onion powder.
3
Grill or sear the chicken for about 6-7 minutes per side, or until fully cooked through.
4
In a small bowl, combine nonfat Greek yogurt with the buffalo sauce, stirring until smooth to create the creamy sauce.
5
Once the chicken is cooked, brush a little extra buffalo sauce over it for an extra kick if desired.
6
Plate the chicken and drizzle the creamy Greek yogurt buffalo sauce on top, or serve it on the side for dipping.