YOUR SOLIN GENERATED RECIPE
Citrus-Garlic Grilled Chicken with Fresh Mango Salsa
Enjoy a vibrant dish featuring citrus and garlic-infused grilled chicken paired with a refreshing mango salsa, bursting with sweet, tangy flavors and a hint of spice. Perfect for a light yet satisfying meal at any time of the day.
INGREDIENTS
6 oz Chicken Breast
1/2 medium Mango
1/2 medium Red Bell Pepper
1/4 medium Red Onion
1.5 tsp Olive Oil
1 tbsp Lime Juice
1 clove Garlic
2 tbsp Fresh Cilantro
PREPARATION
In a small bowl, whisk together lime juice, olive oil, minced garlic, and a pinch of salt and pepper.
Place the chicken breast in a resealable bag or shallow dish and pour the citrus-garlic marinade over it. Ensure the chicken is well-coated, then let it marinate in the refrigerator for at least 30 minutes.
Preheat your grill or grill pan over medium-high heat. Grill the chicken breast for about 6-7 minutes per side or until the internal temperature reaches 165°F.
While the chicken is grilling, dice the mango, red bell pepper, and red onion into small cubes. Toss them in a bowl with the fresh cilantro and a splash of lime juice. Add a pinch of salt to taste to create the mango salsa.
Once the chicken is cooked, let it rest for a few minutes before slicing. Serve the grilled chicken topped with a generous spoonful of fresh mango salsa.