Cilantro-Lime Cauliflower Rice Bowl with Grilled Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cilantro-Lime Cauliflower Rice Bowl with Grilled Chicken

YOUR SOLIN GENERATED RECIPE

Cilantro-Lime Cauliflower Rice Bowl with Grilled Chicken

Enjoy a vibrant bowl featuring tender grilled chicken atop a bed of zesty cilantro-lime cauliflower rice, accented with hearty black beans. This dish delivers a fresh, satisfying balance of flavors and textures, perfect for a nutritious meal any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

357kcal
Protein
44.2g
Fat
9.4g
Carbs
24.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 cup Cauliflower Rice

1 tsp Extra Virgin Olive Oil

1/4 cup Black Beans (cooked)

1/2 Lime (juiced)

2 Tbsp Fresh Cilantro (chopped)

Salt and Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat the grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and a splash of lime juice. Let it marinate for about 10 minutes.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked with an internal temperature of 165°F. Once done, let it rest and then slice into strips.

  • 4

    Meanwhile, heat the olive oil in a medium skillet over medium heat. Add the cauliflower rice and sauté for 3-4 minutes until slightly softened.

  • 5

    Stir in the juice of 1/2 lime, salt, and pepper. Fold in the black beans and warm through for another 2 minutes.

  • 6

    Transfer the cauliflower rice mixture to a bowl and top with the grilled chicken slices. Garnish with fresh chopped cilantro.

  • 7

    Serve immediately and enjoy your nutritious, flavorful meal.

Cilantro-Lime Cauliflower Rice Bowl with Grilled Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cilantro-Lime Cauliflower Rice Bowl with Grilled Chicken

YOUR SOLIN GENERATED RECIPE

Cilantro-Lime Cauliflower Rice Bowl with Grilled Chicken

Enjoy a vibrant bowl featuring tender grilled chicken atop a bed of zesty cilantro-lime cauliflower rice, accented with hearty black beans. This dish delivers a fresh, satisfying balance of flavors and textures, perfect for a nutritious meal any time of day.

NUTRITION

357kcal
Protein
44.2g
Fat
9.4g
Carbs
24.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 cup Cauliflower Rice

1 tsp Extra Virgin Olive Oil

1/4 cup Black Beans (cooked)

1/2 Lime (juiced)

2 Tbsp Fresh Cilantro (chopped)

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat the grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and a splash of lime juice. Let it marinate for about 10 minutes.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked with an internal temperature of 165°F. Once done, let it rest and then slice into strips.

  • 4

    Meanwhile, heat the olive oil in a medium skillet over medium heat. Add the cauliflower rice and sauté for 3-4 minutes until slightly softened.

  • 5

    Stir in the juice of 1/2 lime, salt, and pepper. Fold in the black beans and warm through for another 2 minutes.

  • 6

    Transfer the cauliflower rice mixture to a bowl and top with the grilled chicken slices. Garnish with fresh chopped cilantro.

  • 7

    Serve immediately and enjoy your nutritious, flavorful meal.