Crispy Turkey Bacon Avocado Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon Avocado Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon Avocado Sandwich with Fresh Greens

Enjoy a satisfying and wholesome sandwich featuring crispy turkey bacon, fluffy scrambled eggs, creamy avocado slices, and fresh mixed greens layered between toasted whole-grain bread. This balanced meal brings together textures and flavors to keep you energized and nourished.

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NUTRITION

505kcal
Protein
37.5g
Fat
27g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole-Grain Bread

4 slices Turkey Bacon

2 large Eggs

1 quarter Avocado

1 cup Mixed Greens

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PREPARATION

  • 1

    Start by preheating a non-stick skillet over medium heat and add the turkey bacon. Cook until it becomes crispy on both sides, then transfer onto a paper towel to drain any excess oil.

  • 2

    In the same skillet, lower the heat slightly and scramble the eggs until just set, seasoning lightly with salt and pepper as desired.

  • 3

    Meanwhile, toast the whole-grain bread slices until golden and slightly crisp.

  • 4

    Slice the quarter avocado thinly and prepare a portion of mixed greens.

  • 5

    Assemble the sandwich by layering the scrambled eggs, crispy turkey bacon, avocado slices, and mixed greens between the toasted bread slices.

  • 6

    Serve immediately and enjoy the harmonious blend of textures and fresh flavors.

Crispy Turkey Bacon Avocado Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon Avocado Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon Avocado Sandwich with Fresh Greens

Enjoy a satisfying and wholesome sandwich featuring crispy turkey bacon, fluffy scrambled eggs, creamy avocado slices, and fresh mixed greens layered between toasted whole-grain bread. This balanced meal brings together textures and flavors to keep you energized and nourished.

NUTRITION

505kcal
Protein
37.5g
Fat
27g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole-Grain Bread

4 slices Turkey Bacon

2 large Eggs

1 quarter Avocado

1 cup Mixed Greens

PREPARATION

  • 1

    Start by preheating a non-stick skillet over medium heat and add the turkey bacon. Cook until it becomes crispy on both sides, then transfer onto a paper towel to drain any excess oil.

  • 2

    In the same skillet, lower the heat slightly and scramble the eggs until just set, seasoning lightly with salt and pepper as desired.

  • 3

    Meanwhile, toast the whole-grain bread slices until golden and slightly crisp.

  • 4

    Slice the quarter avocado thinly and prepare a portion of mixed greens.

  • 5

    Assemble the sandwich by layering the scrambled eggs, crispy turkey bacon, avocado slices, and mixed greens between the toasted bread slices.

  • 6

    Serve immediately and enjoy the harmonious blend of textures and fresh flavors.