YOUR SOLIN GENERATED RECIPE
Spicy Italian Sausage Stir-Fry with Jasmine Rice
Enjoy a vibrant stir-fry featuring savory spicy Italian sausage paired with crisp bell peppers and onions, tossed in a light olive oil and garlic sauce, served over fragrant jasmine rice. This dish delivers a satisfying balance of heat, texture, and flavor in every bite.
INGREDIENTS
5 oz Spicy Italian Sausage
1/2 cup cooked Jasmine Rice
1/2 medium Red Bell Pepper
1/4 medium Yellow Onion
1 clove Garlic, minced
1 tsp Olive Oil
1/2 tsp Crushed Red Pepper Flakes
Salt and Black Pepper to taste
PREPARATION
Slice the spicy Italian sausage into bite-sized rounds.
Heat 1 teaspoon of olive oil in a large skillet over medium heat.
Add the sliced sausage to the skillet and cook until lightly browned, about 3-4 minutes.
Stir in the minced garlic, chopped red bell pepper, and sliced yellow onion. Sauté until the vegetables are softened, approximately 4-5 minutes.
Sprinkle in the crushed red pepper flakes and season with salt and black pepper to taste.
Add the cooked jasmine rice to the pan, stirring well to combine all ingredients and heat through.
Adjust seasoning if needed, and serve hot.