YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
A savory bowl featuring tender slices of lean beef infused with ginger and garlic, paired with crisp broccoli and nutty brown rice, all lightly coated in a hint of toasted sesame oil and soy sauce. This dish delivers a balanced blend of protein, fiber, and warmth, perfect for a satisfying meal any time of day.
INGREDIENTS
5 oz Lean Beef
1 cup Broccoli
1/2 cup Brown Rice (cooked)
1 tsp Sesame Oil
1 tbsp Soy Sauce
1 tsp Fresh Ginger (minced)
1 clove Fresh Garlic (minced)
PREPARATION
Prepare the ingredients by mincing the garlic and ginger, and cutting the lean beef into thin strips.
In a bowl, combine the minced ginger, garlic, and soy sauce. Add the beef strips and let them marinate for at least 10 minutes.
Steam the broccoli until tender-crisp, about 4-5 minutes.
Heat the sesame oil in a skillet over medium-high heat. Add the marinated beef and stir-fry for 3-4 minutes until just cooked through.
In a serving bowl, layer the cooked brown rice, top with the stir-fried beef, and add the steamed broccoli around the bowl.
Drizzle any remaining pan juices over the bowl for extra flavor and serve immediately.