YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
A savory and hearty bowl featuring tender lean beef stir-fried with crisp broccoli, infused with aromatic ginger and garlic, and served over a bed of nutty brown rice. This dish strikes a perfect balance between protein and wholesome carbohydrates for a satisfying meal.
INGREDIENTS
4 ounces Lean Beef
1 cup Broccoli
1/2 cup cooked Brown Rice
1 teaspoon Fresh Ginger, minced
2 cloves Garlic, minced
1 tablespoon Low-Sodium Soy Sauce
1 teaspoon Sesame Oil
PREPARATION
Thinly slice the lean beef into strips against the grain.
Heat the sesame oil in a non-stick pan over medium-high heat.
Add the minced garlic and ginger to the pan, stirring for about 30 seconds until fragrant.
Add the beef strips and stir-fry for 2-3 minutes until the beef is browned but still tender.
Toss in the broccoli and drizzle with the low-sodium soy sauce. Continue to stir-fry for another 2-3 minutes until the broccoli is crisp-tender.
Reheat the pre-cooked brown rice if necessary, then serve the beef and broccoli mixture over the rice.
Enjoy your balanced and flavorful ginger-garlic beef and broccoli rice bowl.