YOUR SOLIN GENERATED RECIPE
Protein-Rich Dark Chocolate Sweet Potato Brownies
Enjoy these fudgy, protein-packed brownies that blend the natural sweetness of mashed sweet potatoes with rich dark chocolate cocoa and a boost of whey protein. They offer a satisfying treat that delivers a balanced mix of protein, carbs, and healthy fats, making them perfect for any meal time.
INGREDIENTS
1 large egg
1/2 cup mashed sweet potato
1 scoop chocolate whey protein isolate
2 tbsp unsweetened cocoa powder
1/4 cup almond flour
1/2 tsp baking powder
Pinch of salt
PREPARATION
Preheat your oven to 350°F (175°C) and line a small baking pan with parchment paper.
In a medium bowl, whisk the egg until lightly frothy.
Add the mashed sweet potato to the egg and mix until well incorporated.
Stir in the chocolate whey protein isolate and unsweetened cocoa powder, blending thoroughly.
Fold in the almond flour, baking powder, and a pinch of salt until a smooth batter forms.
Transfer the batter into the prepared pan, smoothing the surface with a spatula.
Bake in the preheated oven for 18-22 minutes or until a toothpick inserted into the center comes out mostly clean.
Allow the brownies to cool in the pan for 10 minutes before slicing and serving.