YOUR SOLIN GENERATED RECIPE
Triple Berry Coconut Chia Breakfast Bowl
A vibrant and refreshing breakfast bowl featuring creamy nonfat Greek yogurt blended with vanilla whey protein, crowned with a medley of fresh triple berries, nutrient-packed chia seeds, and a sprinkle of shredded coconut for a tropical twist. This bowl offers a delightful combination of textures and flavors to energize your day.
INGREDIENTS
200g Plain Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder (≈30g)
1 cup Mixed Berries (≈150g)
2 tablespoons Chia Seeds (≈30g)
2 tablespoons Shredded Coconut (≈20g)
PREPARATION
In a mixing bowl, combine the plain nonfat Greek yogurt with the vanilla whey protein powder, stirring until fully blended and smooth.
Spoon the yogurt-protein mixture into a serving bowl.
Gently layer the mixed berries over the yogurt mixture.
Sprinkle the chia seeds evenly across the bowl.
Top with shredded coconut for a tropical crunch.
Enjoy immediately for the best texture, or refrigerate for a chilled bowl later.