YOUR SOLIN GENERATED RECIPE
Vanilla-Almond Protein Peach Crumble Bowl
Enjoy a refreshing and satisfying bowl that blends creamy nonfat Greek yogurt with a luscious burst of ripe peach, complemented by a crunchy almond and oat crumble. This bowl strikes a perfect balance with vanilla-infused protein power and a light crunch that is as delightful as it is nutritious, ideal for a quick meal to fuel your day.
INGREDIENTS
3/4 cup nonfat Greek yogurt (~170g)
1 scoop vanilla-almond protein powder (~30g)
1 medium fresh peach (~150g), sliced
1/4 cup rolled oats (~20g)
1 tablespoon almond slivers (~8g)
1/4 teaspoon cinnamon
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla-almond protein powder until well mixed.
Gently fold in the sliced fresh peach, ensuring even distribution.
Sprinkle the rolled oats and almond slivers on top for a delightful crunch.
Dust with a pinch of cinnamon to enhance the flavor.
Serve immediately and enjoy your balanced, flavorful bowl.