YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey-Garlic Chicken with Broccoli
Enjoy a deliciously crispy baked chicken infused with a sweet and zesty honey-garlic glaze, paired with tender roasted broccoli. This meal offers a delightful balance of savory and sweet flavors while keeping your meal light and nourishing.
INGREDIENTS
5 oz Chicken Breast (142g)
1 cup Broccoli (91g)
1 tbsp Honey (21g)
2 garlic cloves
1 tsp Olive Oil (4.5g)
1/4 cup Panko Breadcrumbs (15g)
Salt and Pepper to taste
PREPARATION
Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
In a small bowl, whisk together the honey, minced garlic, olive oil, salt, and pepper to create the marinade.
Place the chicken breast on the baking sheet and brush generously with the honey-garlic mixture. Then, sprinkle the panko breadcrumbs evenly over the chicken to form a crispy coating.
Toss the broccoli florets with a little bit of olive oil, salt, and pepper, and arrange them on the baking sheet around the chicken.
Bake in the preheated oven for about 20-25 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the broccoli is tender and slightly charred at the edges.
Remove from the oven and let it rest for a couple of minutes before serving. Enjoy your crispy baked honey-garlic chicken with roasted broccoli!