YOUR SOLIN GENERATED RECIPE
Lean Turkey Dogs with Turkey Bacon and Caramelized Onions
Savor the smoky flavors of lean turkey dogs paired with crispy turkey bacon and sweet, caramelized onions. This dish delivers a satisfying balance of lean protein and rich, savory notes with a hint of sweetness, perfect for a nutritious meal any time of day.
INGREDIENTS
2 Lean Turkey Dogs (approx 70g each)
2 slices Turkey Bacon
1 medium Yellow Onion
1 teaspoon Olive Oil
PREPARATION
Slice the yellow onion thinly and set aside.
In a nonstick skillet, heat the olive oil over medium heat. Add the sliced onions and a pinch of salt, and cook slowly, stirring occasionally, until they become soft and deeply caramelized (about 10-12 minutes).
While onions are caramelizing, cook the turkey dogs in a separate pan or on a grill until heated through and lightly browned.
In the last few minutes of the onions cooking, add the turkey bacon slices to the skillet and cook until they are crisp, allowing them to soak up the onion flavors.
Assemble the dish by arranging the cooked turkey dogs on a plate and topping them with the caramelized onions and turkey bacon.
Serve immediately and enjoy your balanced, protein-packed meal.