Herb-Grilled Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken Lettuce Wrap

Enjoy a light, refreshing meal featuring tender herb-marinated grilled chicken nestled in crisp romaine lettuce wraps. Fresh diced tomato, cooling cucumber, and a hint of avocado complement the flavor, while a drizzle of olive oil and aromatic herbs enhance the dish beautifully.

Try 7 days free, then $12.99 / mo.

NUTRITION

407kcal
Protein
37.8g
Fat
23.9g
Carbs
11.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 Romaine Lettuce leaves

1/2 medium Tomato

1/2 cup Cucumber slices

2 tsp Olive Oil

1/2 Avocado

2 tbsp Mixed Fresh Herbs (Parsley, Basil)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Begin by preparing the herb marinade. In a small bowl, combine 2 teaspoons of olive oil with the mixed fresh herbs.

  • 2

    Pat the chicken breast dry and coat it evenly with the herb marinade. Let it sit for at least 10 minutes to enhance the flavor.

  • 3

    Preheat your grill or grill pan over medium-high heat. Grill the chicken breast for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, wash and dry the romaine lettuce leaves, and slice the tomato and cucumber into bite-sized pieces.

  • 5

    Once grilled, allow the chicken to rest for a few minutes, then slice it into strips.

  • 6

    Assemble the wraps by placing slices of chicken onto each lettuce leaf, topping with tomato and cucumber, and adding slices of avocado.

  • 7

    Optionally, sprinkle a little extra fresh herb on top for an added burst of flavor. Serve immediately and enjoy a light, nutritious meal.

Herb-Grilled Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken Lettuce Wrap

Enjoy a light, refreshing meal featuring tender herb-marinated grilled chicken nestled in crisp romaine lettuce wraps. Fresh diced tomato, cooling cucumber, and a hint of avocado complement the flavor, while a drizzle of olive oil and aromatic herbs enhance the dish beautifully.

NUTRITION

407kcal
Protein
37.8g
Fat
23.9g
Carbs
11.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 Romaine Lettuce leaves

1/2 medium Tomato

1/2 cup Cucumber slices

2 tsp Olive Oil

1/2 Avocado

2 tbsp Mixed Fresh Herbs (Parsley, Basil)

PREPARATION

  • 1

    Begin by preparing the herb marinade. In a small bowl, combine 2 teaspoons of olive oil with the mixed fresh herbs.

  • 2

    Pat the chicken breast dry and coat it evenly with the herb marinade. Let it sit for at least 10 minutes to enhance the flavor.

  • 3

    Preheat your grill or grill pan over medium-high heat. Grill the chicken breast for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, wash and dry the romaine lettuce leaves, and slice the tomato and cucumber into bite-sized pieces.

  • 5

    Once grilled, allow the chicken to rest for a few minutes, then slice it into strips.

  • 6

    Assemble the wraps by placing slices of chicken onto each lettuce leaf, topping with tomato and cucumber, and adding slices of avocado.

  • 7

    Optionally, sprinkle a little extra fresh herb on top for an added burst of flavor. Serve immediately and enjoy a light, nutritious meal.