YOUR SOLIN GENERATED RECIPE
Seasoned Ground Beef Bowl with Special Sauce
A vibrant bowl featuring perfectly seasoned lean ground beef mixed with black beans and fresh bell peppers, topped with a zesty special sauce made from creamy Greek yogurt and tangy salsa. It's a satisfying meal that packs a flavorful punch while staying within your protein and calorie goals.
INGREDIENTS
5 oz Lean Ground Beef
1/2 cup Black Beans (rinsed)
1 medium Red Bell Pepper
1/4 medium Red Onion
1/4 cup Salsa
1/4 cup Plain Nonfat Greek Yogurt
1 tsp Olive Oil
PREPARATION
Heat olive oil in a skillet over medium heat.
Add the lean ground beef and sauté until browned, breaking it up into small pieces as it cooks.
Mix in diced red bell pepper and finely chopped red onion; cook until vegetables are softened slightly.
Stir in the black beans and allow them to warm through.
In a small bowl, combine salsa and Greek yogurt to create the special sauce.
Spoon the cooked beef and vegetable mixture into a bowl and drizzle the special sauce on top.
Serve warm and enjoy your balanced, protein-packed bowl.