YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Savor a delicious bowl featuring lean beef sautéed with aromatic ginger and garlic, combined with crisp broccoli and a bed of hearty brown rice. This dish offers a perfect balance of savory flavors and satisfying textures, making it an ideal option for a clean, nutrient-packed meal.
INGREDIENTS
5 oz Lean Ground Beef
1 cup chopped Broccoli
1/2 cup cooked Brown Rice
1 tsp grated Fresh Ginger
1 clove minced Garlic
1 tbsp Low-Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Heat the sesame oil in a non-stick skillet over medium heat.
Add the minced garlic and grated ginger, sautéing for about 30 seconds until fragrant.
Add the lean ground beef to the skillet, breaking it up with a spatula, and cook until browned and cooked through.
Stir in the chopped broccoli, and sauté for 3-4 minutes until the broccoli is tender yet crisp.
Drizzle the low-sodium soy sauce over the mixture, stirring well to combine all the flavors.
Serve the beef and broccoli mixture over a bed of cooked brown rice, and enjoy your nutrient-packed rice bowl.