YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Protein-Packed Oatmeal Bowl
Enjoy this luscious and filling oatmeal bowl featuring creamy almond milk, a scoop of vanilla protein powder, tender rolled oats, and fresh banana slices complemented by a sprinkle of chia seeds and a dollop of non-fat Greek yogurt. The gentle warmth and comforting texture make it perfect any time of day, delivering both rich flavor and balanced nutrition.
INGREDIENTS
1/2 cup Rolled Oats
1 cup Unsweetened Almond Milk
1 scoop Vanilla Protein Powder
1/2 medium Banana
1 tbsp Chia Seeds
1/2 cup Non-fat Greek Yogurt
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat.
Stir frequently as the oats cook, about 5 minutes, until they begin to soften.
Reduce the heat and stir in the vanilla protein powder until well mixed.
Transfer the oatmeal into a bowl, then top with sliced banana.
Sprinkle with chia seeds and add a dollop of non-fat Greek yogurt on top.
Mix gently to blend flavors and enjoy your creamy, protein-packed oatmeal bowl.