Creamy Vanilla Protein-Packed Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Protein-Packed Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein-Packed Oatmeal Bowl

Enjoy this luscious and filling oatmeal bowl featuring creamy almond milk, a scoop of vanilla protein powder, tender rolled oats, and fresh banana slices complemented by a sprinkle of chia seeds and a dollop of non-fat Greek yogurt. The gentle warmth and comforting texture make it perfect any time of day, delivering both rich flavor and balanced nutrition.

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NUTRITION

475kcal
Protein
40.5g
Fat
11.6g
Carbs
58g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

1 scoop Vanilla Protein Powder

1/2 medium Banana

1 tbsp Chia Seeds

1/2 cup Non-fat Greek Yogurt

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat.

  • 2

    Stir frequently as the oats cook, about 5 minutes, until they begin to soften.

  • 3

    Reduce the heat and stir in the vanilla protein powder until well mixed.

  • 4

    Transfer the oatmeal into a bowl, then top with sliced banana.

  • 5

    Sprinkle with chia seeds and add a dollop of non-fat Greek yogurt on top.

  • 6

    Mix gently to blend flavors and enjoy your creamy, protein-packed oatmeal bowl.

Creamy Vanilla Protein-Packed Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Protein-Packed Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein-Packed Oatmeal Bowl

Enjoy this luscious and filling oatmeal bowl featuring creamy almond milk, a scoop of vanilla protein powder, tender rolled oats, and fresh banana slices complemented by a sprinkle of chia seeds and a dollop of non-fat Greek yogurt. The gentle warmth and comforting texture make it perfect any time of day, delivering both rich flavor and balanced nutrition.

NUTRITION

475kcal
Protein
40.5g
Fat
11.6g
Carbs
58g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

1 scoop Vanilla Protein Powder

1/2 medium Banana

1 tbsp Chia Seeds

1/2 cup Non-fat Greek Yogurt

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat.

  • 2

    Stir frequently as the oats cook, about 5 minutes, until they begin to soften.

  • 3

    Reduce the heat and stir in the vanilla protein powder until well mixed.

  • 4

    Transfer the oatmeal into a bowl, then top with sliced banana.

  • 5

    Sprinkle with chia seeds and add a dollop of non-fat Greek yogurt on top.

  • 6

    Mix gently to blend flavors and enjoy your creamy, protein-packed oatmeal bowl.