YOUR SOLIN GENERATED RECIPE
Stacked Turkey Club with Fresh Avocado Spread
Enjoy a delightful stacked turkey club featuring layers of lean turkey breast, crisp turkey bacon, and fresh veggies, all accented by a creamy avocado spread. This recipe offers a balanced mix of textures and flavors, with tender, savory proteins meeting the zesty freshness of avocado, tomato, and crisp lettuce, all held together by whole grain bread for a wholesome meal experience.
INGREDIENTS
3 oz Sliced Turkey Breast
1 slice Turkey Bacon
2 slices Whole Grain Bread
1/4 Fresh Avocado
2 leaves Romaine Lettuce
2 slices Tomato
Salt & Pepper to taste
PREPARATION
Lightly toast the whole grain bread slices to your desired crispness.
In a small bowl, mash the avocado with a pinch of salt and pepper to create a smooth spread.
Layer one slice of toast with the mashed avocado, followed by the turkey breast slices.
Crumble the turkey bacon over the turkey, then add the romaine lettuce leaves and tomato slices.
Top with the remaining slice of toast spread lightly with additional mashed avocado if desired.
Press the sandwich gently, cut into halves or quarters, and serve immediately.