Seasoned Ground Beef Bowl with Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Beef Bowl with Special Sauce

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Beef Bowl with Special Sauce

Enjoy a bold, savory bowl featuring perfectly seasoned lean ground beef tossed with nutrient-packed cauliflower rice, black beans, and crisp bell peppers, all topped with a zesty, creamy special sauce. This dish is both satisfying and balanced, ideal for a quick and nourishing meal any time of the day.

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NUTRITION

325kcal
Protein
31.5g
Fat
12.6g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1 cup Cauliflower Rice

1/4 cup Black Beans

1/2 cup diced Red Bell Pepper

2 tbsp Nonfat Greek Yogurt

1 tsp Sriracha Sauce

Spices (Cumin, Garlic Powder, Salt, Pepper)

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PREPARATION

  • 1

    Heat a non-stick skillet over medium-high heat and add the lean ground beef. Break it up as it cooks.

  • 2

    Season the beef with cumin, garlic powder, salt, and pepper to taste until it is browned and fully cooked. Drain any excess fat if needed.

  • 3

    Meanwhile, warm the cauliflower rice in a separate pan or microwave until heated through.

  • 4

    In a small bowl, mix the nonfat Greek yogurt with Sriracha sauce to create the special sauce.

  • 5

    Combine the cooked ground beef, warmed cauliflower rice, black beans, and diced red bell pepper in a serving bowl.

  • 6

    Drizzle the special sauce over the mixture and gently toss to evenly coat all ingredients.

  • 7

    Serve immediately while warm.

Seasoned Ground Beef Bowl with Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Beef Bowl with Special Sauce

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Beef Bowl with Special Sauce

Enjoy a bold, savory bowl featuring perfectly seasoned lean ground beef tossed with nutrient-packed cauliflower rice, black beans, and crisp bell peppers, all topped with a zesty, creamy special sauce. This dish is both satisfying and balanced, ideal for a quick and nourishing meal any time of the day.

NUTRITION

325kcal
Protein
31.5g
Fat
12.6g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1 cup Cauliflower Rice

1/4 cup Black Beans

1/2 cup diced Red Bell Pepper

2 tbsp Nonfat Greek Yogurt

1 tsp Sriracha Sauce

Spices (Cumin, Garlic Powder, Salt, Pepper)

PREPARATION

  • 1

    Heat a non-stick skillet over medium-high heat and add the lean ground beef. Break it up as it cooks.

  • 2

    Season the beef with cumin, garlic powder, salt, and pepper to taste until it is browned and fully cooked. Drain any excess fat if needed.

  • 3

    Meanwhile, warm the cauliflower rice in a separate pan or microwave until heated through.

  • 4

    In a small bowl, mix the nonfat Greek yogurt with Sriracha sauce to create the special sauce.

  • 5

    Combine the cooked ground beef, warmed cauliflower rice, black beans, and diced red bell pepper in a serving bowl.

  • 6

    Drizzle the special sauce over the mixture and gently toss to evenly coat all ingredients.

  • 7

    Serve immediately while warm.