YOUR SOLIN GENERATED RECIPE
Sweet-Savory Sesame Beef with Charred Vegetables
Enjoy a balanced plate featuring tender lean sirloin infused with a sweet-savory sesame marinade, paired with perfectly charred mixed vegetables. This dish delivers a satisfying blend of umami and freshness with every bite.
INGREDIENTS
5 oz Lean Sirloin Beef
1 cup Mixed Vegetables (Broccoli, Bell Pepper, Zucchini)
1 tsp Sesame Oil
1 tbsp Low-Sodium Soy Sauce
1/2 tsp Honey
1 tsp Sesame Seeds
1 Garlic Clove
1 tsp Fresh Ginger
PREPARATION
Thinly slice the lean sirloin beef against the grain for tenderness.
In a small bowl, combine the soy sauce, honey, grated ginger, and minced garlic to create a marinade.
Add the beef slices to the marinade, tossing to coat evenly, and let it sit for 10 minutes.
Preheat a cast iron skillet or grill pan over medium-high heat.
Meanwhile, toss the mixed vegetables with sesame oil, a pinch of salt, and pepper.
Sear the marinated beef in the hot pan for about 2-3 minutes per side until just cooked through.
In another pan (or after removing the beef), char the mixed vegetables for about 4-5 minutes, stirring occasionally until they develop a slight smoky char while remaining crisp-tender.
Plate the beef alongside the charred vegetables and sprinkle with sesame seeds for crunch and extra flavor.
Serve immediately and enjoy your balanced, flavor-packed meal.