Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a warm and comforting bowl of cinnamon-spiced apple oat crumble that perfectly balances sweet, spiced baked apples and a crunchy oat topping, served atop a creamy blend of nonfat Greek yogurt fortified with vanilla whey protein for a robust and satisfying start to your day.

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NUTRITION

492kcal
Protein
42.5g
Fat
9g
Carbs
65.4g

SERVINGS

1 serving

INGREDIENTS

40g Rolled Oats

1 medium diced Apple (approx. 150g)

150g Nonfat Greek Yogurt

30g Vanilla Whey Protein Powder

10g Almond Slivers

0.5 teaspoon Ground Cinnamon

1 teaspoon Honey

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C).

  • 2

    In a bowl, combine the rolled oats, ground cinnamon, and almond slivers.

  • 3

    Fold in the diced apple pieces to evenly coat with the oats and cinnamon mixture.

  • 4

    Spread the mixture on a baking sheet lined with parchment paper and bake for about 10 minutes or until the topping becomes slightly crunchy and aromatic.

  • 5

    While the crumble is in the oven, mix the nonfat Greek yogurt and vanilla whey protein powder in a separate bowl until smooth.

  • 6

    Spoon the protein-enhanced yogurt into a serving bowl, then top with the warm apple oat crumble.

  • 7

    Drizzle with honey for added sweetness, if desired, and enjoy immediately.

Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a warm and comforting bowl of cinnamon-spiced apple oat crumble that perfectly balances sweet, spiced baked apples and a crunchy oat topping, served atop a creamy blend of nonfat Greek yogurt fortified with vanilla whey protein for a robust and satisfying start to your day.

NUTRITION

492kcal
Protein
42.5g
Fat
9g
Carbs
65.4g

SERVINGS

1 serving

INGREDIENTS

40g Rolled Oats

1 medium diced Apple (approx. 150g)

150g Nonfat Greek Yogurt

30g Vanilla Whey Protein Powder

10g Almond Slivers

0.5 teaspoon Ground Cinnamon

1 teaspoon Honey

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C).

  • 2

    In a bowl, combine the rolled oats, ground cinnamon, and almond slivers.

  • 3

    Fold in the diced apple pieces to evenly coat with the oats and cinnamon mixture.

  • 4

    Spread the mixture on a baking sheet lined with parchment paper and bake for about 10 minutes or until the topping becomes slightly crunchy and aromatic.

  • 5

    While the crumble is in the oven, mix the nonfat Greek yogurt and vanilla whey protein powder in a separate bowl until smooth.

  • 6

    Spoon the protein-enhanced yogurt into a serving bowl, then top with the warm apple oat crumble.

  • 7

    Drizzle with honey for added sweetness, if desired, and enjoy immediately.