Garlic-Herb Grilled Lamb Chops with Fresh Mint

This is an example of a meal that Solin would create to include in your personalized meal plan.

Garlic-Herb Grilled Lamb Chops with Fresh Mint

YOUR SOLIN GENERATED RECIPE

Garlic-Herb Grilled Lamb Chops with Fresh Mint

Savor succulent grilled lamb chops marinated in a zesty blend of garlic, fresh herbs, and a hint of lemon zest, then finished with a refreshing fresh mint garnish. This dish delivers a burst of flavor with each bite, making it a delightful yet balanced option for your dinner plate.

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NUTRITION

399kcal
Protein
33.8g
Fat
28.5g
Carbs
3.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Lamb Chops

2 cloves Garlic

2 tbsp Fresh Mint

1 tsp Olive Oil

1 tsp Fresh Rosemary

1 tsp Fresh Thyme

Zest of 1 Lemon

Salt and Pepper to taste

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PREPARATION

  • 1

    In a small bowl, combine minced garlic, chopped fresh rosemary, thyme, lemon zest, olive oil, salt, and pepper to create the marinade.

  • 2

    Pat the lamb chops dry with paper towels. Rub the marinade generously over all sides of the lamb chops.

  • 3

    Allow the lamb chops to marinate for at least 20-30 minutes at room temperature to absorb the flavors.

  • 4

    Preheat your grill to medium-high heat.

  • 5

    Grill the lamb chops for about 4-5 minutes per side (or until desired doneness), ensuring they develop a nice char while remaining juicy.

  • 6

    Remove the lamb chops from the grill and let them rest for a few minutes.

  • 7

    Garnish with freshly chopped mint before serving and enjoy the vibrant blend of aromatic herbs and zesty lemon.

Garlic-Herb Grilled Lamb Chops with Fresh Mint

This is an example of a meal that Solin would create to include in your personalized meal plan.

Garlic-Herb Grilled Lamb Chops with Fresh Mint

YOUR SOLIN GENERATED RECIPE

Garlic-Herb Grilled Lamb Chops with Fresh Mint

Savor succulent grilled lamb chops marinated in a zesty blend of garlic, fresh herbs, and a hint of lemon zest, then finished with a refreshing fresh mint garnish. This dish delivers a burst of flavor with each bite, making it a delightful yet balanced option for your dinner plate.

NUTRITION

399kcal
Protein
33.8g
Fat
28.5g
Carbs
3.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Lamb Chops

2 cloves Garlic

2 tbsp Fresh Mint

1 tsp Olive Oil

1 tsp Fresh Rosemary

1 tsp Fresh Thyme

Zest of 1 Lemon

Salt and Pepper to taste

PREPARATION

  • 1

    In a small bowl, combine minced garlic, chopped fresh rosemary, thyme, lemon zest, olive oil, salt, and pepper to create the marinade.

  • 2

    Pat the lamb chops dry with paper towels. Rub the marinade generously over all sides of the lamb chops.

  • 3

    Allow the lamb chops to marinate for at least 20-30 minutes at room temperature to absorb the flavors.

  • 4

    Preheat your grill to medium-high heat.

  • 5

    Grill the lamb chops for about 4-5 minutes per side (or until desired doneness), ensuring they develop a nice char while remaining juicy.

  • 6

    Remove the lamb chops from the grill and let them rest for a few minutes.

  • 7

    Garnish with freshly chopped mint before serving and enjoy the vibrant blend of aromatic herbs and zesty lemon.