YOUR SOLIN GENERATED RECIPE
Sweet-Savory Sesame Beef with Charred Vegetables
Enjoy a balanced dish that features succulent slices of lean beef with a sweet and savory sesame glaze, perfectly paired with a medley of charred bell peppers, zucchini, and red onion for a touch of smoky flavor. This dish brings an exciting, vibrant medley of textures and tastes ideal for a satisfying meal.
INGREDIENTS
6 oz Lean Beef Sirloin
1 cup sliced Red Bell Pepper
1 cup sliced Zucchini
1/4 cup sliced Red Onion
1 tsp Sesame Oil
1 tsp Soy Sauce
1 tsp Sesame Seeds
PREPARATION
Preheat a grill pan or cast-iron skillet over medium-high heat.
Slice the lean beef sirloin thinly against the grain for tenderness.
In a small bowl, combine sesame oil, soy sauce, and sesame seeds to create the glaze.
Toss the sliced beef in half of the glaze, reserving the remainder for finishing.
Place beef and vegetables (red bell pepper, zucchini, and red onion) onto the hot pan. Allow them to char for 2-3 minutes per side until grill marks appear and vegetables are slightly softened but still crisp.
Drizzle the remaining glaze over the beef and vegetables as they finish cooking.
Remove from heat and serve immediately, enjoying the balance of sweet-savoury flavors and the smoky char from the grill.