YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Strawberry Shortcake Bowl
Enjoy a refreshing and nutritious bowl that artfully balances creamy nonfat Greek yogurt blended with a scoop of protein powder, vibrant fresh strawberries, and a delightful crunch from crumbled whole wheat shortcake and toasted almond slivers. This bowl not only satisfies your sweet cravings but also packs a powerful protein punch to fuel your day.
INGREDIENTS
200g Nonfat Greek Yogurt (Plain)
1 scoop (30g) Protein Powder (Vanilla or Strawberry)
1/2 cup Fresh Strawberries, Sliced (approx 75g)
1 Mini Whole Wheat Shortcake Biscuit, Crumbled (approx 30g)
10g Toasted Almond Slivers
PREPARATION
In a bowl, add the 200g of nonfat Greek yogurt and stir in the protein powder until completely smooth.
Gently fold in the sliced strawberries to evenly distribute the fruity flavor.
Sprinkle the crumbled whole wheat shortcake biscuit over the mixture to add a satisfying crunch.
Top with toasted almond slivers for an extra dose of nuttiness and texture.
Enjoy immediately for a balanced and protein-packed meal.