Protein-Rich Dark Chocolate Greek Yogurt Cheesecake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Rich Dark Chocolate Greek Yogurt Cheesecake

YOUR SOLIN GENERATED RECIPE

Protein-Rich Dark Chocolate Greek Yogurt Cheesecake

A luscious no-bake cheesecake bursting with protein and rich dark chocolate flavor. This innovative twist pairs creamy nonfat Greek yogurt and chocolate whey protein for a satisfying, indulgent treat that perfectly balances sweet decadence with a nutritious almond flour crust. Enjoy this guilt-free dessert any time of day!

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NUTRITION

392kcal
Protein
45g
Fat
17.5g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

30g Chocolate Whey Protein Powder

30g Almond Flour

1 Tbsp Unsweetened Cocoa Powder

1 tsp Stevia

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PREPARATION

  • 1

    In a small bowl, combine the almond flour, unsweetened cocoa powder, and stevia. Mix well and press the mixture firmly into the base of a small, lined springform pan to form an even crust.

  • 2

    In a separate bowl, blend the nonfat Greek yogurt with the chocolate whey protein powder until completely smooth and fully incorporated.

  • 3

    Pour the yogurt-protein mixture over the almond flour crust, smoothing the top with a spatula.

  • 4

    Cover the pan with plastic wrap and refrigerate for at least 3-4 hours or until the cheesecake has set to the desired firmness.

  • 5

    Once set, slice and serve chilled, enjoying the rich combination of dark chocolate and creamy Greek yogurt.

Protein-Rich Dark Chocolate Greek Yogurt Cheesecake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Rich Dark Chocolate Greek Yogurt Cheesecake

YOUR SOLIN GENERATED RECIPE

Protein-Rich Dark Chocolate Greek Yogurt Cheesecake

A luscious no-bake cheesecake bursting with protein and rich dark chocolate flavor. This innovative twist pairs creamy nonfat Greek yogurt and chocolate whey protein for a satisfying, indulgent treat that perfectly balances sweet decadence with a nutritious almond flour crust. Enjoy this guilt-free dessert any time of day!

NUTRITION

392kcal
Protein
45g
Fat
17.5g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

30g Chocolate Whey Protein Powder

30g Almond Flour

1 Tbsp Unsweetened Cocoa Powder

1 tsp Stevia

PREPARATION

  • 1

    In a small bowl, combine the almond flour, unsweetened cocoa powder, and stevia. Mix well and press the mixture firmly into the base of a small, lined springform pan to form an even crust.

  • 2

    In a separate bowl, blend the nonfat Greek yogurt with the chocolate whey protein powder until completely smooth and fully incorporated.

  • 3

    Pour the yogurt-protein mixture over the almond flour crust, smoothing the top with a spatula.

  • 4

    Cover the pan with plastic wrap and refrigerate for at least 3-4 hours or until the cheesecake has set to the desired firmness.

  • 5

    Once set, slice and serve chilled, enjoying the rich combination of dark chocolate and creamy Greek yogurt.