YOUR SOLIN GENERATED RECIPE
Protein-Rich Whipped Cottage Cheese Dark Chocolate Mousse
Indulge in a luxuriously smooth and decadent dark chocolate mousse with a protein-packed twist. This whipped cottage cheese mousse is blended with a touch of whey protein, unsweetened cocoa, and chia seeds to create a dessert-like treat that satisfies your sweet cravings while fueling your day. It's light, creamy, and perfect for a health-conscious meal any time of the day.
INGREDIENTS
1 cup Low-Fat Cottage Cheese (226g)
1/2 scoop Whey Protein Isolate (15g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1/4 cup Unsweetened Almond Milk (60ml)
1 tablespoon Chia Seeds (12g)
1 teaspoon Honey (7g)
PREPARATION
Combine the low-fat cottage cheese, whey protein isolate, and unsweetened cocoa powder in a blender or food processor.
Add the unsweetened almond milk to help the mixture blend smoothly.
Blend the ingredients until you achieve a light, airy, and creamy consistency.
Pour the mixture into a bowl and stir in the chia seeds and honey, mixing thoroughly to combine all flavors.
Allow the mousse to chill in the refrigerator for at least 30 minutes. This helps the chia seeds swell slightly and improves the texture.
Serve chilled, optionally garnished with a sprinkle of cocoa powder or a few dark chocolate shavings for extra decadence.