Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Turkey Breast Slices; 2 slices Whole-Grain Bread; 1 portion Fresh Avocado (~1/4 fruit); 1 medium Tomato; 2 leaves Lettuce; 1 tsp Mustard

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a vibrant, layered delight featuring lean turkey breast, toasted whole-grain bread, and creamy fresh avocado accented by crisp lettuce and juicy tomato slices. Each bite delivers a satisfying crunch and smooth, flavorful finish, making it a perfect choice for a balanced meal.

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NUTRITION

Protein

31.8g

Fat

10g

Carbs

25.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast Slices

2 slices Whole-Grain Bread

1 portion Fresh Avocado (~1/4 fruit)

1 medium Tomato

2 leaves Lettuce

1 tsp Mustard

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PREPARATION

1
Lightly toast the whole-grain bread slices to your desired crispiness.
2
On one slice of toast, spread a thin layer of mustard.
3
Layer the turkey breast slices evenly over the mustard.
4
Add a layer of thinly sliced tomatoes and crisp lettuce leaves over the turkey.
5
Slice the avocado and gently fan them on top of the vegetables.
6
Top with the second slice of toasted bread to complete the stack.
7
Cut the stack diagonally and serve immediately.